Bison Meatloaf Sliders free range bison meatloaf, chipotle orange juniper glaze and pretzel rolls $10
Queso Fundido chiahuahua cheese, house made chorizo verde, sweet potato planks $9
Crispy Fried Rock Shrimp sweet chili aioli and fuji apple slaw $12 *Hot
Flatbread of the Day $9
Fried Pickle Chips with Green Goddess $6
Homemade Soft Pretzels cheddar stout fondue, horseradish mustard sauce $9
Hunter Sampler rotating selection of assorted meats and garnishes with grilled sourdough $12
Macaroni and Cheese aged cheddar, gruyere, applewood smoked bacon, sautéed mushrooms $10
Deviled eggs rotating daily preparation $7
Bastilla braised short rib, phyllo, mushroom ragout $11
Tempura Battered Green Beans ginger ginger soy dipping sauce $8
Thai Drum Sticks sweet and sour glazed deep fried drum stick, fresh herbs and thai chili sauce $9
Veggie Sliders herbed polenta cake, soyrizo, red pepper coulis, cotija cheese and roasted poblano pepper $9
“Baja” Style Fish Tacos spicy aioli, marinated cabbage, and pico de gallo $9 *Hot
Marinated Shrimp Tacos jicama jalepeno slaw and fresh avocado $9
Grilled Steak Tacos carmelized onions, chimmichuri, Cotija cheese, tomato $9
Tacos available a la carte
P.E.I. Mussels with frites and herb mayo $12
Belgian Style shallot white ale broth
Pot Pie
daily chef's preparation
$12
Chicken &
Waffles
sweet potato waffles, fried chicken, maple aioli, peach
jam, andouille sausage gravy $10
Fat Boy Pie
Pulled pork shoulder, sharp vermont cheddar, tomatoes, spring onions and black olives, green goddess dressing, french fries and mashed potatoes $10
Fish & Chips 3 pieces of beer battered tilapia, fried with lemon-tarragon tartar sauce, hand cut fries, sea salt $9
Bowl served with hotel butter & rosemary parmesan baguette
Tomato Bisque
Soup of the Day
Bowl $7 - Cup $3.50
French Onion $8
Ancho Rubbed Turkey bacon, avocado, tomatoes, tortilla strips, romaine, cojita cheese, honey-chipotle buttermilk dressing $9 *Hot
Beef Carpaccio Salad seared beef tenderloin, herb marinated green beans, arugula, maytag blue, crispy onion strings with garlic thyme vinaigrette $12
Smoked Trout Salad fuji apple, smoked trout, endive, arugula, maytag blue, candied walnuts, herbed vinaigrette $11
Togarashi Crusted Ahi tuna Nicoise baby spinach, chopped egg, cherry tomato, olives, new potatoes, green beans, Dijon vinaigrette $12
Roasted Root Veggie sweet potato, parsnip, carrots, beets, arugula, quinoa, shaved parmesan, toasted pumpkin seeds, and honey horseradish vinaigrette $11
Uova (Italian for egg) marinated artichokes, cherry tomato, asparagus, prosciutto, shaved parmesan, arugula, spinach, fried egg and green goddess $12
BBQ Shrimp grilled pineapple, bbq shrimp, jicama, polenta croutons, lemon vinaigrette, arugula and spinach $11
Roasted Beets walnuts, goat cheese, and spinach with truffle vinaigrette $9
Includes choice of house salad, Caesar Salad, quinoa salad, sauteed green beans, regular, spiced or Greek Fries, mashed potatoes or loaded mashed potatoes (add $2 for Greek Fries or loaded mashed potatoes).
Bacon, Lettuce, Tomato applewood smoked bacon, Fried green tomato, arugula, pimento cheese $10
Black Bean Burger with cotija cheese, pico de gallo, avocado, spicy aioli
on an egg bun $10
Chicken Apple Brie grilled chicken, melted brie, granny smith apples, cranberry mustard, baguette $10
Chicken with Pesto salami toscano, romaine, parmesan on a ciabatta $10
Croque Madame honey baked ham, swiss, tomato béchamel, fried egg, challah $10
Grilled Cheese brie, Wisconsin Cheddar, swiss, sliced tomato on grilled sourdough with a shot of tomato bisque $9
add smoked bacon, egg, or slaw $1 each
Bistro Filet seared 6 oz. petite filet, maytag blue cheese compound butter, Steakhouse onion ring, arugula, ciabatta $15
Grilled Portobello Sandwich with Fig Olive Tapenade, marinated Portobello, mission fig olive tapenade, Swiss on ciabatta $10
Old Oak Burger with sweet onion jam, lettuce, tomato and sharp Wisconsin cheddar, and special sauce on an egg bun $10
add smoked bacon, egg, or slaw $1 each
Seared Yellowfin Tuna with seaweed salad, wasabi aioli on an egg bun $12
california style: no bun, sliced tuna on bed of lettuce and seaweed
salad with wasabi aioli on the side
Shrimp Po’ Boy fried shrimp, avocado and corn relish, sliced tomato, romaine, garlic mayo, French bread $12
Turkey Ruben shaved turkey pastrami, sweet Carolina slaw, swiss, Russian dressing, rye $9
Served with your choice of French fries or sautéed green beans
Mini Chicken Sliders $5
Grilled Cheese $5
Chicken Quesadilla $5
Choice of one comes with sandwich
SUNDAY: Carolina style pulled pork sandwich, sweet slaw, corn fritter, fried pickle chips $7
MONDAY: Old Oak Burger sweet onion jam, Wisconsin cheddar, special sauce, egg bun $5 *dine in only, please
TUESDAY: $2 tacos, rotating daily taco special, plus $2 tecate
WEDNESDAY: Ale Braised Flemish Stew with gorgonzola mashed potatoes $11
THURSDAY: Mediterranean Chicken Kabobs with cous cous and Greek salad $12
Deep-fried banana stuffed twinkies with oxacan chocolate sauce $5
Seasonal Crème Brulee $6
Ask server for additional dessert specials
The Arnold sweet tea flavored vodka with lemonade and soda $7
The Champfleur champaigne with St. Germaine elderflower liqueur $9
The Cool Cucumber Effen Cucumber, coconut water, simple syrup and fresh lemon juice $9
Dark & Stormy Gosling's Black Seal Rum and ginger beer $7
Jasmine Manhattan traditional Makers mark Manhattan with a shot of Jasmine Liqueur $8
Mezcal Lavendar Margarita Fidencio Mezcal, lavender syrup & fresh citrus $9
The Old Oak Absolut Vodka with Pama Pomegranate and St. Germaine elderflower liqueurs, soda, lemon $9
The Ransom Note barrel aged Old Tom Gin, organic black berry tea and lemonade $8
Red or White Sangria $7
Rosehip Gimlet Henderick's Gin, Rosehip Liqueur $9
The Top Hat St. Germaine Elderflower Liqueur, Koval Spelt Whiskey, grapefruit, fresh lime $9