773-772-0406

2109 W. Chicago Avenue, Chicago, IL 60622

Food

 

Small Plates

Bison Meatloaf Sliders free range bison meatloaf, chipotle orange juniper glaze and pretzel rolls $10

Polenta Napoleon roasted butternut squash puree, herbed boursin cheese, pancetta, crispy sage, with asparagus creme $9

Crispy Fried Rock Shrimp sweet chili aioli and fuji apple slaw $12 *Hot

Flatbread of the Day $9

Fried Pickle Chips with Green Goddess $6

Homemade Soft Pretzels cheddar stout fondue, horseradish mustard sauce $9

Brisket Bastilla braised brisket, cremini mushroom ragout in panko dough $10

Macaroni and Cheese aged cheddar, gruyere, applewood smoked bacon, sautéed mushrooms $10

Deviled eggs rotating daily preparation $7

Tempura Battered Green Beans ginger ginger soy dipping sauce $8

Sweet and Sour Pork Ribs glazed mini pork ribs with crispy sweet onions $10

Mason Jars roasted eggplant, sundried tomato, roasted red pepper tapenade,a nd herbed feta cheese with grilled Tuscan bread $9

Baked Feta crusted feta cheese, Mediterranean salad, herb toasted pita chips $9

Tacos

“Baja” Style Fish Tacos spicy aioli, marinated cabbage, and pico de gallo $9*Hot

Marinated Shrimp Tacos jicama jalepeno slaw and fresh avocado $9

Grilled Steak Tacos carmelized onions, chimmichuri, Cotija cheese, tomato $9

Tacos available a la carte

 

Mussels

P.E.I. Mussels with frites and herb mayo $14

  Belgian Style shallot white ale broth 

Other Stuff

Pot Pie
daily chef's preparation $12

Chicken & Waffles
sweet potato waffles, fried chicken, maple aioli, peach jam, andouille sausage gravy $12

Fat Boy Pie
Pulled pork shoulder, sharp vermont cheddar, tomatoes, spring onions and black olives, green goddess dressing, french fries and mashed potatoes $11

Fish & Chips 3 pieces of beer battered tilapia, fried with lemon-tarragon tartar sauce, hand cut fries, sea salt  $11

Pot Pie daily chef's preparation $10


Soups

Bowl served with hotel butter & rosemary parmesan baguette

Tomato Bisque

Bowl $7 - Cup $3.50

French Onion

Bowl only $7. Item not available for take out orders

Soup of the Day

Bowl $7 - Cup $3.50

 

Salads

Ancho Rubbed Turkey bacon, avocado, tomatoes, tortilla strips, romaine, cojita cheese, honey-chipotle buttermilk dressing $9 *Hot

Crispy Artichoke fried artichokes, thyme roasted red grapes, kale, arugula, toasted sunflower seeds and goat cheese, champagne vinaigrette $10

Lemon Rosemary Chicken marinated chicken breast, romaine, cherry tomatoes, feta cheese, cucumber, braised lentils, roasted cauliflower, with a cucumber yogurt vinaigrette $11

Togarashi Crusted Ahi tuna Nicoise baby spinach, chopped egg, cherry tomato, olives, new potatoes, green beans, Dijon vinaigrette $12

Root roastedbutternut squash, julienned beet spaghetti, shredded carrot, quinoa, toasted pumpkin seeds, fried goat cheese balls, arugula and kake, honey horseradish dressing $12

Uova (Italian for egg) marinated artichokes, cherry tomato, asparagus, prosciutto, shaved parmesan, arugula, spinach, fried egg and green goddess $12

Brussels Sprouts shaved Brussels sprouts, toasted almonds, parmesan cheese, bacon, kale and cherry tomato, lemon mustard vinaigrette $10

Sandwiches

Includes choice of house salad, Caesar Salad, quinoa salad, sauteed green beans, regular, spiced or Greek Fries, mashed potatoes or loaded mashed potatoes (add $2 for Greek Fries or loaded mashed potatoes).

Bacon, Lettuce, Tomato
 applewood smoked bacon, Fried green tomato, arugula, pimento cheese $10

Black Bean Burger with cotija cheese, pico de gallo, avocado, spicy aioli
on an egg bun $10

Chicken Apple Brie grilled chicken, melted brie, granny smith apples, cranberry mustard, baguette $10

Chicken with Pesto salami toscano, romaine, parmesan on a ciabatta $10

Maine Lobster Roll, poached lobster, New England roll and drawn butter $16

Grilled Cheese brie, Wisconsin Cheddar, swiss, sliced tomato on grilled sourdough with a shot of tomato bisque  $9
add smoked bacon, egg, or slaw $1 each

Bistro Filet seared 6 oz. petite filet, maytag blue cheese compound butter, Steakhouse onion ring, arugula, ciabatta $15

Mushroom Torta, sauteed wild mushrooms, herbed goat cheese, arugula nad roasted tomato coulis on toasted ciabata $10

Old Oak Burger with sweet onion jam, lettuce, tomato and sharp Wisconsin cheddar, and special sauce on an egg bun $11
add smoked bacon, egg, or slaw $1 each

Sauteed Mahi Mahi with seaweed salad, wasabi aioli on an egg bun $12
california style: no bun, sliced Mahi Mahi on bed of lettuce and seaweed
salad with wasabi aioli on the side

Shrimp Po’ Boy fried shrimp, avocado and corn relish, sliced tomato, romaine, garlic mayo, French bread $12

Turkey Ruben shaved turkey pastrami, sweet Carolina slaw, swiss, Russian dressing, rye $9

Brisket ale braised beef brisket, stewed onions, gruyere, horseradish aioli, open face on Tuscan bread $12

 

For the Little Ones

Served with your choice of French fries or sautéed green beans

Mini Chicken Sliders $5

Grilled Cheese $5

Chicken Quesadilla $5

Sides

Choice of one comes with sandwich

  • Basket of Fries$5 if a la carte
  • Greek Fries$6 if a la carte
  • Loaded Mashed Potatoes$5 if a la carte
  • Mashed Potatoes$3 if a la carte
  • House Salad$3 if a la carte
  • Caesar $3 if a la carteSalad
  • Quinoa Salad$3 if a la carte
  • Sauteed Green Beans$3 if a la carte

Specials

SUNDAY: Fried Chicken 3 pieces of buttermilk fried chicken, mashed potatoes, andouille sausage gravy, house made cheddar roemary buscuit $10

Plus $5 PBR and a shot of Beam (food and drink special available after 5pm only)

MONDAY: Old Oak Burger sweet onion jam, Wisconsin cheddar, special sauce, egg bun $5.50 *dine in only, please

TUESDAY: $2 tacos,  plus $2 tecate

WEDNESDAY: Fish and Chips $7, $3 cans of Tnnent's

THURSDAY: Maryland Crabcakes, 3 crabcakes with roasted red pepper buerre blanc, with spinach and kale salad $12

 

Desserts

Deep-fried banana stuffed twinkies with oxacan chocolate sauce $5

Seasonal Crème Brulee $6

Ask server for additional dessert specials

 

Specialty Cocktails

The Arnold sweet tea flavored vodka with lemonade and soda $7

The Champfleur  champaigne with St. Germaine elderflower liqueur $9

Mezcal Buck Mezcal, lime, simple syrup, ginger beer $8

Dark & Stormy Gosling's Black Seal Rum and ginger beer $7

Jasmine Manhattan traditional Makers mark Manhattan with a shot of Jasmine Liqueur $8

Sazerac Old Overholdt rye whiskey, Peychaud's bitters, raw sugar, absinthe rinse $9

The Old Oak Absolut Vodka with Pama Pomegranate and St. Germaine elderflower liqueurs, soda, lemon $9

The Ransom Note barrel aged Old Tom Gin, organic black berry tea and lemonade $8

Sidecar Pierre Ferrand Cognac, Cointreau, lemon, nutmeg, sugar rim $9

Rosehip Gimlet Henderick's Gin, Rosehip Liqueur $9

The Top Hat  St. Germaine Elderflower Liqueur, Koval Spelt Whiskey, grapefruit, fresh lime $9

The Stout Heart Young's double chocolate stout with a shot of Luxardo Marachino liquor $8

Industry Sour Fenet Branca, Green Chartreuse, lime, simple syrup $9